The New York Times Cookbook – 1961 – 740 Pages – VG
USD 17.99 USD
Specifications
| Publication Year | 1961 |
| Format | Hardcover |
| Language | English |
| Book Title | New York Times Cookbook |
| Author | Craig Claiborne |
| Features | Illustrated |
| Genre | Cookbooks |
| Publisher | Harper & Row |
| Original Language | English |
| Topic | Cooking |
You will notice that the illustrated headers change with each chapter.